Of sweet sins and tantalising temptations. Where Black Forest gateau and aromatic brandies meet the best of crystal-clear streams, lush pastures and gentle vineyards, you will find your culinary holiday motto: Live like God in the Black Forest!
Head chef Frank Weilacher has been the master of the kitchen and cellar at the Enztalhotel for many years. He and his team are constantly creating new culinary delights that not only delight the palate but also the eye. At our wellness hotel, we not only cook with skill, but also with love. And you can taste this from the breakfast buffet in the morning and light lunch dishes to the selected savoury and sweet offerings of the afternoon buffet and the culinary finale in the evening. A special selection of regional Baden wine specialities gives you the opportunity to get to know the Black Forest as the home of selected wines.
